Health benefits and potential applications of anthocyanins in poultry feed industry

Faculty Agriculture Year: 2018
Type of Publication: ZU Hosted Pages:
Authors:
Mahmoud Mohamed Ibrahiem Ibrahiem Elagawany
Journal: World's Poultry Science Journal World's Poultry Science Journal Volume:
Keywords : Health benefits , potential applications , anthocyanins , poultry    
Abstract:
Anthocyanins are flavonoids widely spread in various plant species as a major phyto-pigment. In recent years, interest in using anthocyanins as a feed ingredient has increased markedly owing to their health and other benefits. Anthocyanins
    
     
 
       

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