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Role of pH on antioxidants production by Spirulina (Arthrospira) platensis
Faculty
Science
Year:
2016
Type of Publication:
ZU Hosted
Pages:
298–304
Authors:
Mustafa Mahmoud Samy
Staff Zu Site
Abstract In Staff Site
Journal:
Brazilian Journal of Microbiology ELSEVIER
Volume:
47
Keywords :
Role , , , antioxidants production , Spirulina (Arthrospira) platensis
Abstract:
Algae can tolerate a broad range of growing conditions but extreme conditions may lead tothe generation of highly dangerous reactive oxygen species (ROS), which may cause the dete-rioration of cell metabolism and damage cellular components.
Author Related Publications
Mustafa Mahmoud Samy, "Antioxidants characterization in selected cyanobacteria", Springer, 2013
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Mustafa Mahmoud Samy, "Characterization of the iron-containing superoxide dismutase and its response to stress in cyanobacterium Spirulina (Arthrospira) platensis", Speringer, 2014
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Mustafa Mahmoud Samy, "Biochemical composition and antioxidant activities of Arthrospira (Spirulina) platensis in response to gamma irradiation", Elsevier Ltd., 2017
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Mustafa Mahmoud Samy, "Proteomic analyses of the cyanobacterium Arthrospira (Spirulina) platensis under iron and salinity stress", Elsevier, 2017
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Mustafa Mahmoud Samy, "Molecular characterization and expression analysis of iron superoxide dismutase gene from Pseudochlorella pringsheimii (Trebouxiophyceae, Chlorophyta)", Springer, 2018
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Department Related Publications
Siham Abdahafy Awadallah, "Antibacterial Activity of Essential Oil and Their Effects on Nile tilapia Fingerlings Performance.", Journal of medical Sciences., 2013
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Hdiat Mohammed Hammad Salameh, "Effect of drought stress on the growth parameters and chemical compounds of Capparis spinosa L. .", السعودية, 2014
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Siham Abdahafy Awadallah, "Novel antibacterial activity of Lactococcus lactis subspecies lactis Z11 isolated from zabady.", International Journal of Biomedical Science., 2013
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Siham Abdahafy Awadallah, "Characterization of Probiotic Lactic Acid Bacteria to Be Used As Starter and Protective cultures for Dairy Fermentations.", International Journal of Probiotics and Prebiotics, 2013
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Gamal abdelaziz abdelhamid, "Evaluation of the Antimicrobial Activity, Starter Capability and Technological Properties of Some Probiotic Bacteria Isolated from Egyptian Pickles", Life Science journal, 2014
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