تأثير مستخلص القرفة والقرنفل علي التهاب الكلي الصديدي النزيفي الحاد في نموذج تجريبي للجرزان البيضاء دراسات مناعية مرضية ومضادة ميكروبية.

Faculty Veterinary Medicine Year: 2015
Type of Publication: ZU Hosted Pages:
Authors:
Journal: International Journal of Immunopathology and Pharmacology International Journal of Immunopathology and Pharmacology Volume:
Keywords : تأثير مستخلص القرفة والقرنفل , التهاب الكلي    
Abstract:
Recent studies showed prominent antimicrobial activity of some plant extracts on some pathogenic microorganisms so we evaluated antimicrobial activity of aqueous extracts of clove and cinnamon using the agar well diffusion method. An in viv
   
     
 
       

Author Related Publications

  • Essam Hassan Mohamed Mosa, "In vitro Treatment of Methicillin Resistant Staphylococcus aureus Using Natural Plant Extracts", IDOSI Publications, 2016 More
  • Essam Hassan Mohamed Mosa, "Synergetic effect of probiotic and Nigella sativa to control enteric and respiratory infections in an animal model", National Journal of Physiology, Pharmacy and Pharmacology, 2016 More
  • Essam Hassan Mohamed Mosa, "Development of a Second-Generation Vaccine against Mycoplasmosis: Preparation of a Fraction Candidate from Mycoplasma bovis and its Evaluation as a Vaccine", IDOSI Publications, 2016 More
  • Essam Hassan Mohamed Mosa, "Determination of virulence and antibiotic resistance pattern of biofilm producing Listeria species isolated from retail raw milk.", BMC microbiology, 2016 More
  • Essam Hassan Mohamed Mosa, "Modulatory effects of levamisole and garlic oil on the immune response of Wistar rats: Biochemical, immunohistochemical, molecular and immunological study", Molecular Medicine Reports, 2016 More

Department Related Publications

  • Lamia Mohammad Reza Mohammad Noman, "Bacteriological studies of Salmonella typhimurium isolated from cow calves and lambs", Assiut Vet. Med. J. Vol. 60 No. 140 January 2014, 2014 More
  • Lamia Mohammad Reza Mohammad Noman, "Occurrence and characterization of some Enteropathogenic E. coli isolated from squab and quail meat and giblets", of Enviromental The 1st of international conf. On impact Hazards on food safety ,20 th, 2014 More
  • Norhan Khairy Aabd Al Aziz Mahmoud, "Propidium Monoazide Quantitative Real-Time Polymerase Chain Reaction for Enumeration of Some Viable but Nonculturable Foodborne Bacteria in Meat and Meat Products", Mary Ann Liebert, Inc., 2018 More
  • Ahlam Abd Al Aziz Gharib Ibrahim, "Propidium Monoazide Quantitative Real-Time Polymerase Chain Reaction for Enumeration of Some Viable but Nonculturable Foodborne Bacteria in Meat and Meat Products", Mary Ann Liebert, Inc., 2018 More
  • Ahmed Mohamed Ahmed Amar, "Propidium Monoazide Quantitative Real-Time Polymerase Chain Reaction for Enumeration of Some Viable but Nonculturable Foodborne Bacteria in Meat and Meat Products", Mary Ann Liebert, Inc., 2018 More
Tweet