Fortification of Biscuits with Fish Protein Concentrate.

Faculty Agriculture Year: 2014
Type of Publication: ZU Hosted Pages:
Authors:
Abdelrahman Mohamed Ahmed Soliman
Journal: World Journal of Dairy and Food Sciences 9 : 242-249 IDOSI Publications Volume:
Keywords : Fortification , , Biscuits with Fish Protein Concentrate.    
Abstract:
This study was aimed to evaluate the impact of the fortification of biscuits with carp fish protein concentrate (CFPC) and shark fish protein concentrate (SFPC). The results show that the protein and total ash content increases by increasin
    
     
 
       

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