Seafood a potential source of some zoonotic bacteria in Zagazig, Egypt, with the molecular detection of Listeria monocytogenes virulence genes

Faculty Veterinary Medicine Year: 2013
Type of Publication: ZU Hosted Pages:
Authors:
Heba Ahmed Abdallah Abdelmgeed
Journal: Veterinaria Italiana Istituto G. Caporale 2013 Volume:
Keywords : Seafood , potential source , some zoonotic bacteria    
Abstract:
This article describes the results of a study conducted on 71 fresh seafood samples (fish and shellfish) marketed in Zagazig city, Sharkia province, Egypt, as well as on 50 human stool samples collected at the Zagazig University Hospital.
    
     
 
       

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